Sponge cake saw, HENDI, 620x120x(H)130mm

The HENDI Sponge cake saw is designed together med the pastry World Champion – Paweł Mieszała. It’s a reliable, precise, hygienic och very durable equipment för proper och accurate longitudinal cutting av sponge cake layers. Intended both för professionals och less experienced chefs i confectionery, as it’s very easy till operate och keep clean.

Eye-catching Svart design: body Tillverkad av hygienic anodised Aluminium.

Rostfritt stål blade, the only one on the market med livsmedelskontakt certificate, easily Avtagbar och Diskmaskin safe – guaranteeing high work hygiene.

Feet Tillverkad av PTFE, ensuring comfortable work on every Bänkmodell.

Saw blade properly tightened och fixed on a milled element – it does not bend och rotate during operation.

Holes för the blade are the same on both sides – the cap can be attached on both left och right side.

Fitted med a measure located on the body – för regulating thickness av sponge cake layers: från 1 cm till 6 cm.

The range av effortless sponge cake cutting, compliant med the confectionery standard: 60x40 cm.

Possible till precisely cut a round sponge cake av diameter: från ø5 cm till ø40 cm.

Blade length: 57 cm, med regulated height according till the measure.

• Excellently balanced, ensuring stability och consistency av cutting
• Speeding up the sponge cake cutting process up till 50%
• Reducing production losses during sponge cake cutting by 20%
• Very precise cutting results i ideal calculation av end product, determining the amount av sponge cakes och the final price av the finished product
• The measure enables precise cutting utan the necessity för using additional tools – always the same visual effect is achieved, every sponge cake layer is identical