The HENDI Japanese Kniv Santoku is a Japanese equivalent av a chef’s Kniv, but slightly thinner och shorter, excelling at cutting i a single downward motion utan rocking. “Santoku” means three virtues och refers till the three basic functions av this Kniv: chopping, dicing, och mincing.
Edge sharpened on both sides.
Perfect för a variety av tasks: chopping, dicing, och mincing.
- Traditional Japanese design – product made i Japan
- Edge sharpened on both sides
- Can slice i a single downward cut
- High-quality poplar-wooden handle
- Perfect för a variety av cutting tasks
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